Buy Burrum Biodynamic Products Online Check the weather at Burrum Biodynamics

Burrum Biodynamics
Stephen and Tania Walter
Phone 03 5359 2332
Mobile 0428 330 946
Email steve@burrumbiodynamics.com.au

Follow Burrum Biodynamics on Facebook Follow Burrum Biodynamics on Twitter Certified by Bio-Dynamic
Research Institute
Powelltown Victoria 3797

Products

Biodynamic French Green Lentils

Known also as Puy Lentils. These lentils are grown in Victorian Wimmera soils, without use of chemicals or artificial fertilizers using sustainable biodynamic
principles which improve the health of the soil. These beautiful blue green speckled seeds hold their texture and add a nutritious nutty flavour to salads, soups and stews.

Ingredients:
Demeter Certified Biodynamic French Green Lentils.

Biodynamic Red Lentils

These Lentils are grown in Victorian Wimmera soils, grown without use of chemicals and artificial fertilisers using sustainable biodynamic principles which improve the health of the soil. Red Lentils are a great source of protein, iron and fibre and so versatile. Once cooked they can be mashed into roll fillings or formed into burgers. See our Website for more recipes and information on how to cook lentils.

Ingredients:
Demeter Certified Biodynamic Red Lentils.

Biodynamic Split Red Lentils

These Lentils are grown in Victorian Wimmera soils, grown without use of chemicals and artificial fertilisers using sustainable biodynamic principles which improve the health of the soil. Red Lentils are a great source of protein and iron. Splitting makes them very quick and convenient to cook. Ideal as a nutritious thickener for casseroles, stews and soups.

Ingredients:
Demeter Certified Biodynamic Split Red Lentils.

Biodynamic Soup Mix

An amazing combination of seeds grown in the Wimmera, Victoria all grown to the strict requirements of the Demeter Biodynamic standards which is a
sustainable way of farming that improves soil health. No need to soak, just add to any soup for delicious heartiness that was recently described as "The best thing that has happened this Winter" by a happy customer.

Ingredients:
All ingredients Demeter Certified Biodynamic French Green Lentils, Split Red Lentils, Yellow Split Peas, Pearl Barley, Pearl Spelt.

Biodynamic Yellow Split Peas

These peas are grown in Victorian Wimmera soils, grown without use of
chemical and artificial fertilisers using sustainable biodynamic principles which improve the health of the soil. Split to make then quicker to cook, they are a great source of protein in soups and casseroles. See our website for recipes.

Ingredients:
Demeter Certified Biodynamic Yellow Split Peas.

Biodynamic Pearl Spelt

Also known as Farro the Spelt grain is dehulled then pearled, this makes it more digestible and easier to cook. In fact, they don’t require soaking prior to cooking, just boil for 18 mins to make a delicious accompaniment to any meal.

Ingredients:
Demeter Certified Biodynamic Spelt.

Biodynamic Pearl Barley

This Barley is grown in Victorian Wimmera soils, grown without use of chemicals and artificial fertilisers using sustainable biodynamic principles which improve the health of the soil. Pearl Barley has a sensational texture, just boil and simmer for 20- 30 minutes. Add to soups or use as a side dish for your favorite recipes.

Ingredients:
Demeter Certified Biodynamic Pearl Barley.